METRO's online magazine - everything about exciting topics from wholesale and from the world of our customers, independent entrepreneurs.
Master sushi chef in 10 years
Sushi chefs are held in very high esteem in Japan as it takes a whole 10 years of training to qualify as a master chef. Their lesson plan in the first few years includes learning how to hold a sushi knife correctly.
METRO in figures
Our more than 95,000 employees are proud to serve 17 million METRO customers.