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Max Strohe: Love is the secret ingredient

Tireless commitment to unforgettable moments: restaurateurs reveal their secrets for making special gastro moments possible.

Max Strohe

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Max, what is your secret recipe for creating unforgettable moments for your guests?

Find out what the Michelin-starred chef, author and holder of the Federal Cross of Merit has to say in the video! ☝️

Column by Max Strohe

Max Strohe

Get a behind-the-scenes glimpse with Max Strohe, celebrity chef, author and holder of the Federal Cross of Merit, in his MPULSE column. Humorous and blunt insights into his world between the stove, the neighbourhood and culinary adventures.

To the restaurant: tuluslotrek.de

Max Strohe on Instagram: www.instagram.com/maxstrohe

Max Strohe
Max Strohe

‘I have to be able to be myself’

Starred chef, author, Order of Merit recipient: we interview Max Strohe about his book, his cuisine and dealing with criticism.

Gastronomy

METRO – Enabling Moments
Gastro Moments

Creating memories – with true hospitality

A restaurant visit is about more than just good food. It’s also about atmosphere and hospitality.

Gastronomy

METRO – Enabling Moments

Gastro Moments

Tireless commitment to unforgettable moments: restaurateurs reveal their secrets for making special gastro moments possible.

Discover series

Further articles