Ilona Scholl: Secret ingredient? Deviate from plan!
Tireless commitment to unforgettable moments: restaurateurs reveal their secrets for making special gastro moments possible.
Tireless commitment to unforgettable moments: restaurateurs reveal their secrets for making special gastro moments possible.
Ilona Scholl, what is your secret recipe for creating unforgettable moments for your guests?
She is a dedicated restaurateur: Ilona Scholl has been running the Berlin restaurant Tulus Lotrek together with Max Strohe since 2015, she has won the ‘Gastgeberin des Jahres’ (‘Hostess of the Year’) award several times, is a wine connoisseur and columnist. How does she create unique dining experiences for her guests? Watch the video for her answer! 👆
Tireless commitment to unforgettable moments: restaurateurs reveal their secrets for making special gastro moments possible.
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