The Bocuse d'Or 2019 will take place in Lyon on 29 and 30 January. Every two years, top chefs from all over the world compete for bronze, silver and gold. This year, representatives from 24 nations will be competing to prepare a starter and a main course of their choice in five hours and 35 minutes. As one of the main sponsors, METRO will exclusively supply four selected seafood ingredients and a wide range of vegetables for the 17th World Final. The 24 finalists will create a dish with the theme 'Chartreuse vegetables with shellfish'.