Less Is More? Per Capita Meat Consumption in Europe
66% of Europeans surveyed say that they have reduced their meat consumption in order to fight climate change.
13% plan to do so in the future.
Looking at the EU, there is a slight increase in meat consumption. This is mainly due to the growing meat consumption in the EU-13 member states that have joined the EU since 2004.
Per capita meat consumption 2010-2020 (in kg)
* Prognosis
Sources: Reuters, Euromonitor